The one food you should try in every state

Lane Cake Alabama's official state dessert, Lane Cake, is a bourbon layer cake with a unique filling that includes pecans, coconut, and raisins.

Giant King Salmon Alaska's official state fish, the Giant King Salmon, is a prized catch known for its size and flavor. It can be smoked, cured, dehydrated, or even turned into candy

Apache Trout Arizona's official state fish, the Apache Trout, is a freshwater fish that can be grilled, broiled, baked, or smoked.

Pistachios California is the leading producer of pistachios, with 98% of the country's supply coming from the state.

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Green Chiles Colorado is famous for its green chiles, which are often used in local dishes like chile rellenos and chile con carne. They add a unique flavor and spice to any meal

Gumbo Louisiana's official state cuisine, gumbo, is a hearty soup made with vegetables, chicken, seafood, or Andouille sausage.

Brisket Texas is known for its slow-cooked brisket, which is often smoked to perfection. It's a popular choice for barbecue lovers and is often served with a side of tangy barbecue sauce

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